google.com, pub-7010661564957692, DIRECT, f08c47fec0942fa0
 
  • Jessica’s Delicacies

Terry’s Chocolate Orange Krispy Squares!

Updated: Aug 3, 2020




Ingredients -

5 tbsp golden syrup

1 tbsp butter

1 tbsp light brown sugar

125g rice puffs

150g Terry’s Chocolate Orange

150g milk chocolate

50g white chocolate

A couple drops of orange food colouring (I use the orange colour from this set - https://amzn.to/2DqrZ9v)

Directions -

  1. In a saucepan over a medium heat melt together the butter, 50g milk chocolate, 50g Terry’s chocolate orange, sugar and golden syrup.

  2. Take off the heat and mix in the rice puffs.

  3. Tip the mixture into a lined 9x9 inch square dish and spread it out evenly.

  4. Melt 100g milk chocolate and 100g Terry’s chocolate orange in the microwave and pour it on top.

  5. Melt 50g white chocolate and add 1 tsp of orange food colouring. Place blobs of it around the chocolate.

  6. Using a skewer or sharp knife swirl it around the chocolate to create a marbled effect.

  7. Place a few Terry’s chocolate orange pieces on top and put the dish in the fridge and let it set for approximately 2 hours.

  8. Enjoy!

Disclaimer: Some of the links I provide may be affiliate links. You do not have to use them but it helps me out a lot if you do.

Recent Posts

See All

Homemade magic star ice cream!

Ingredients - 500ml double cream 397g condensed milk 25g cocoa powder 150g magic stars Equipment needed - 2lb loaf tin: https://amzn.to/3tpOAbl Disclaimer - Some links I provide may be affiliate links

Caramel nibbles no bake cheesecake!

Ingredients - 400g full fat cream cheese 250g digestives, crushed 200ml double cream 85g melted butter 150g Cadbury milk chocolate, melted 100g caramel sauce 50g icing sugar 1 tsp vanilla extract Hand