, pub-7010661564957692, DIRECT, f08c47fec0942fa0
top of page
  • Writer's pictureJessica’s Delicacies

Homemade magic star ice cream!

Ingredients -

  • 500ml double cream

  • 397g condensed milk

  • 25g cocoa powder

  • 150g magic stars

Equipment needed -

Disclaimer -

Some links I provide may be affiliate links. This means that I make a small commission when you purchase something through my links.

Instructions -

  1. In a bowl mix together the condensed milk and cocoa powder.

  2. In a separate bowl, whisk the double

  3. cream until soft peaks form. It’s easier to do this separate from the condensed milk to avoid splitting

  4. Fold the cream into the condensed milk mixture and then fold in the magic stars.

  5. Store the ice cream in a 2lb loaf tin or something of similar shape and place in the freezer for at least 6 hours to set.

  6. Once set, serve and enjoy!

Recent Posts

See All

Kinder chocolate flapjack!

Ingredients - 150g unsalted butter 300g rolled oats 150g light brown sugar 150g tbsp golden syrup 200g Kinder chocolate, melted 50g white chocolate, melted Handful of chopped kinder pieces Directions

Biscoff loaf cake!

Ingredients - (Cake batter): 200g self raising flour 200g golden caster sugar 100ml whole milk 200g unsalted butter 100g biscoff spread 3 large eggs A pinch of salt 1 tsp vanilla extract (Buttercream)


bottom of page